Spring Edition 2019 B6 / 80% is an exclusive 40g Tree-to-Bar Chocolate, Handmade in Belgium. It is completely vegan and contains 80% naturally-grown Colombian Single Variety Criollo B6 Cacao from our Hacienda.
Our B6 variety provides a creamy and balanced profile, and includes flavour notes of brownie, raisins, plum, mocha and tobacco.
Carefully selected and processed, our cocoa beans are converted into true Criollo fine chocolates, making dark chocolate looks like milk chocolate! Have a bite, let it melt in your mouth and let the exquisite flavours and aromas bring you along the cocoa reserve of our Hacienda! Join our adventure!
The 2019 Spring Edition is limited to 500 bars. The outer package is made of paper from special grass fibers and is fully compostable. The inner chocolate wrapping is made of special bio plastic.
– 80% Cacao Criollo Betulia B6
– 20% Bio Sugar
About Hacienda Betulia
Hacienda Betulia is a Swiss-Colombian family plantation located in the north-western province of Antioquia, Colombia. Hacienda Betulia was awarded as most innovative cacao farm in Colombia 2018.
Our Cacao is grown under an agroforestry scheme on currently 15 hectares alongside 30 hectares of protected native forest. The Hacienda made a selection of its own Criollo trees – known locally as Betulia – to propagate a collection of light coloured beans with rare and complex flavours.
Individual fermentation protocols were defined to ensure that the flavours of each type would be developed to their fullest potential. Only small quantities of each type are available.